These watermelon drinks look delicious! © Copyright 2020 Meredith Corporation. Actually, now would be a good time for me to warn you that I’m the grinch of the Fall season. Add diced watermelon to a blender or food processor and blend until it's juice. Use 2/3 of the bag to make three cocktails (about 20 watermelon cubes). Didn’t change a thing. garnish with the mint sprigs and serve cold. Strain the watermelon juice through a fine-mesh sieve to remove the seeds and pulp. 8 cups diced seedless watermelon (1 pound), ¾ cup lightly packed fresh mint leaves (plus 8 sprigs for garnish). It’s a perfect cocktail for any parties and a summer drink to quench your thirst and beat the heat. Let it blend for about a minute so that it is really smooth. Most of her writing is now found in the recipe archives as cooking is her stress relief! In a small saucepan, bring the water and sugar to a simmer. That was exactly what happened this past weekend. Add frozen watermelon into a high-powered blender. Discard the pulp. Sounds delicious otherwise. Jump To Recipe // August 22, 2014 (updated April 23, 2018) This post may contain affiliate links. When watermelon is in abundance, this is a great way to use it. I do think that flavor works better with this recipe, but you can always fall back to tequila blanco. Impossible to find calamnsi in Alaska so just added a little more lime juice and some lime slices to the pitcher. Using a wooden spoon, lightly muddle the mint. This is a great recipe but I did things a little differently since I didn't have any Blueberries on hand & we have a ton of wild Raspberries growing in our yard (which were picked immediately before becoming ripe bc I love tart). I skipped the 1st step all together & omitted the simple Syrup bc I can't stand the taste of sweet, it is a major turnoff for me (besides sugar is THE enemy so it's healthier, hehehe, a healthier Tequila Cocktail :). Why three cocktails? Our 22 Best Crock Pot and Slow-Cooker Recipes. I am a sucker for watermelon, I can never resist them. In a blender, puree the watermelon until smooth. Refrigerate until chilled, about 2 hours. I increased the Tequila, using Jose Cuervo Reserva Defamilia Platino , & added a cup & a half, bc why not? Add ½ cup TC Craft Reposado tequila (or reposado tequila of your choice), the juice of two limes, and 8-10 mint leaves. I prefer the pre-cut watermelon you buy in a clamshell at your grocery store. Strain the watermelon juice, pressing gently on the pulps to extract as much juice as possible. You may want to serve with a spoon or a straw as it's pretty thick ... and oh-so-delicious! Rasa Malaysia © 2002–2020 Bee Interactive Corp, lightly packed fresh mint leaves, plus 8 sprigs for garnish. Save my name, email, and website in this browser for the next time I comment. This is a poorly conceived, terrible tasting concoction that wastes a lot of good ingredients. A slow cooker can can take your comfort food to the next level. Rasa Malaysia contains affiliate links and sponsored posts. Sugared Pillsbury Biscuits (Cheater Donuts), Kuih Kodok (Malaysian Mashed Banana Fritters). We each poured ours out after a couple of sips. I also rimmed my glass w/ a little bit of Margarita Salt. This recipe is only 168 calories per serving. Add frozen watermelon into a high-powered blender. If you can’t find TC Craft, ask your liquor store for a good reposado tequila. Please read my disclosure policy. I canât wait to try these for my next summer cook-out! I prefer Costco's Kirkland Signature Resposado but I didn't have any so I used the JC instead. Discard the pulp. Your email address will not be published. In a pitcher, combine the sugar syrup with the lime juice, calamansi juice and mint leaves. In a blender, puree the watermelon until smooth. I typically shop Kroger because they underwrite our recipes, and they have really good house brands. Add the watermelon juice and tequila. Might add jalapeño next time but mostly just refreshing and delicious as is! I used approx 1 & a quarter cup(s) of the wild Raspberrie (I didn't want it to over take the Watermelon flavor). It’s that time of year again…when big, huge, juicy, red (and seedless) watermelons are on sale at the supermarkets and food stores. I’m holding on to every last day (every last minute!) ð¹ðð, Your email address will not be published. Bobby Flay purees seedless watermelon chunks, then strains the juice through a sieve and mixes it with silver tequila, sugar syrup, blueberries, mint and fresh lime juice.Slideshow: More Summer Drinks. * Percent Daily Values are based on a 2000 calorie diet. I will try but will skip the sugar water, watermelon is already so sweet no need for the extra calories. Add 1/2 cup TC Craft Reposado tequila (or reposado tequila of your choice), the juice of two limes, and 8-10 mint leaves. Notify me of followup comments via e-mail. You can find easy Sangrita recipe's doing a quick F&W or google search. Everywhere you turn, you see some fresh and plump watermelons beckon with a low price tag of $0.99 per lb, or $2.99 each! Required fields are marked *.
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