When you purchase a digital subscription to Cake Central Magazine, you will get an instant and automatic download of the most recent issue. Also, I've had this recipe approved by the state for Cottage Foods Licensure because I let the mixture get to 220. Top coconut-pecan-frosting-without-evaporated-milk recipes just for you Explore more recipes . Stir until combined. ¨ö cup unsalted butter or margarine. I have a friend who wanted a german chocolate cake but didn't want the coconut in the frosting. Melt butter in sauce pan and add pecans. Also known as coconut pecan frosting. Ingredients1 cup evaporated milk 1 cup sugar 1/2 cup butter 1 teaspoon vanilla 1 1/2 cups flaked coconut 1 cup chopped pecans DirectionsIn a medium sauce pan combine the first 5 ingredients over medium heat and stir until thickened, around 12-15 min. Get your personalized results . 1 cup Pecan Valley Pecan Pieces. Step 2. Directions. Cook over medium heat, stirring constantly until mixture thickens, about 12 minutes. Stir, and for a toasted nutty flavor cook pecans for 1-2 minutes. Add pecans and coconut. By Quick and easy German chocolate cake frosting recipe, homemade with simple ingredients. … I made it but I used corn starch to thicken it up a bit because the consistancy wasn't the same. Another thing I was wondering if you might be able to use custard powder to thicken it instead of cornstarch. Decorating 3/4 c chopped pecans . Add half and half and stir, simmer on low heat. 1 teaspoon vanilla. I know when I make that the coconut is really alot of substance. Stir, and for a toasted nutty flavor cook pecans for 1-2 minutes. briansbaker I love that recipe too but I don't think just omitting the coconut would be good enough. How to Know When a Fig Is Ripe and Ready to... Brambles Gone Wild: How to Remove Blackberries. Step 4. Instructions Checklist. Updated 17 Sep 2005 , 4:38am The Best Coconut Pecan Frosting No Eggs Recipes on Yummly | Coconut Pecan Frosting (vegan), Coconut Pecan Frosting Mix Substitute, Vegan Sweet Potato Casserole With Pecan Crumble Evaporated … thecakeflower. Remove from heat, and pour on cake while warm, and spread to cover top surface. But I found a way to make the coconut pecan frosting without evaporated milk. I'm with her b/c I love the flavors of german choc but hate the coconut! Set aside. Rich, thick, creamy. I wouldn't know what else to thicken it up except the cornstartch. (And my classic recipe is everyone's FAVORITE, so that's saying something.) Coconut Pecan Frosting … coconut, pecans, butter, sweetened condensed milk, egg yolk. I think you might have to still thicken it with the cornstarch but the skor toffee bits would be a nice flavor addition.. Add half and half and stir, simmer on low heat. 234,875 suggested recipes. This is the best German chocolate cake frosting you will ever taste. 1. Add pecans and condensed milk. Stir for 1 or 2 minutes until well combined and starting to boil. Heat, untouched, to 220F. This frosting is delicious anytime of year and for an type … In a small bowl, combine 1 c evaporated milk, 1 tsp vanilla extract, and 1/2 tsp cornstarch. crimsonhair. This is wonderful and thick too...Enjoy! Combine milk, granulated sugar, egg yolks, butter and vanilla in a saucepan. Baking GottaLuvCake Stir, boiling, for another minute or two. What about adding skor bits for a little texture.. Cool until of spreading consistency, beating occasionally.Makes 2¨ö cups or enough to cover the tops of 3 9-inch layersJust omit the coconut.. )¨ö cup unsalted butter or margarine1 teaspoon vanilla1¨÷ cups shredded coconut1 cup Pecan Valley Pecan Pieces1. Set aside. Add the coconut and pecans, beat until thick enough to spread. 2004 - 2020 © Cake Central Media Corp. All Rights Reserved. Melt butter in pot and add sugars. she said it was good but I'd just wanted to know if there was something else I could use that would not give it that starchy taste? Melt butter in pot and add sugars. Enter your email address, and you'll receive a new post when it becomes available. by When you purchase a digital subscription to Cake Central Magazine, you will get an instant and automatic download of the most recent issue. To substitute for evaporated milk in coconut pecan frosting, use heavy whipping cream. Coconut Pecan Filling and Frosting 1 cup evaporated milk or heavy cream1 cup granulated sugarOr (1 CAN OF SWEETENED CONDENSED MILK )3 egg yolks; slightly beaten (For thinner frosting, use only 2 egg yolks. Stir until combined. STEP 1. 1 cup granulated sugar. Immediately add milk mixture. Add butter in a heavy, 3-qt. Can i leave the eggs out if i am using a recipe with sweetened condensed milk? Step 1. Delightfulbakes1 Pour out onto plate to cool. Or Mama, for that matter.Our Coconut-Pecan Frosting Recipe is the perfect German chocolate cake icing. (If I leave it in the fridge for a little while, it's ready to frost soon. 1 1/4 c flaked coconut, sweetened. Add coconut and pecans. You can also place the frosted cake under the broiler to get a crunchier top, but you have to be very observant and remove when it bubbles to avoid burning the sugar. In a small bowl, combine 1 c evaporated milk, 1 tsp vanilla extract, and 1/2 tsp cornstarch. Just ask your kids. Cook, stirring constantly, over medium heat 6-8 minutes or until thickened and bubbly. *** YOU MAY NEED TO ADD MORE POWDERED SUGAR TO THICKEN ***. Or (1 CAN OF SWEETENED CONDENSED MILK ) 3 egg yolks; slightly beaten (For thinner frosting, use only 2 egg yolks.) In case anyone is searching for this again, I found a really good version that I can hardly tell the difference on between it and my classic recipe with eggs. Tallcloverfarm.com is where I write all about it. Immediately add milk mixture. Any good recipes for a coconut pecan frosting for German Chocolate cake that the frosting doesn't have eggs in it??? Combine sugar, butter, evaporated milk and egg in 2-quart saucepan. Loaded with butter, brown sugar, toasted pecans and shredded coconut. Melt butter in sauce pan and add pecans. I love the taste of them with chocolate cake. 2004 - 2020 © Cake Central Media Corp. All Rights Reserved. You might have to let the frosting cool a bit before adding them though. 1¨÷ cups shredded coconut. By Combine milk, granulated sugar, egg yolks, butter and vanilla in a saucepan. Deadly Coconut Pecan Frosting The Spruce. Remove from heat.2. Add sugars, and stir until dissolved.
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