Remove the bowl of melted chocolate from the pan and stir in the peanut butter until combined. Stir to combine. If you can’t wait, you can also enjoy your cookie dough straight out of the bowl! Can I substitute the maple syrup for honey? See tip below if using an electric hand mixer. Meal prepping for postpartum! This recipe makes 30 servings, but these sweet and tasty treats can be. This vegan b. Chocolate Chip Cookie Dough Bites The Ingredients. Ingredients. I do a lot of baking throughout the year so when summer rolls around it’s nice to give my oven a break. ★☆ Paleo Pumpkin Waffles with Cinnamon Apples (Breakfast Meal Prep), Homemade Chickarina Soup (Progresso Copycat), Process ingredients until a smooth even dough remains, Roll dough into bite sized balls about 1.5″ in diameter and place on a parchment lined, Place dough balls in the refrigerator to chill for at least 30 minutes, When the dough is finished chilling, melt, Drizzle melted chocolate over each cookie dough bite, Store in an airtight container in the refrigerator. Using a stand mixer, or electric hand mixer, beat the butter and brown sugar together until fluffy. Typically, when we think of raw cookie dough bites, we think of Ben and Jerry’s infamous snackable cookie dough. Form balls using a mini ice-cream scooper or heaping tablespoon. Place the foil back on the pan and freeze for 30 minutes. Heat oven to 300°F. Anyone else with me? Coconut Oil: this ingredient is in a category of its own.Coconut oil is extremely versatile in cooking and baking. Amazing. Trying to beat the chocolate into the thick dough can put too much stress on a hand mixer. The chocolate on top is a game changer too! Removing the chocolate topped bar from the freezer after 30 minutes. In a medium bowl, mix oat flour and salt together. All images and text on this site are property of Flavor Walk. Line the bottom and sides of a 9"x13" baking pan with parchment paper. Set aside. Finally, top with flakey sea salt and enjoy! Cookie dough bites aren’t naturally gluten free. If you love the taste of cookie dough and don’t want to bake a batch of cookies, give this recipe a try. Using a stand mixer, or electric hand mixer. remove the pan from the freezer, and cut into pieces. beat the butter and brown sugar together until fluffy. Place a small, heat proof bowl, over a pan of simmering water. I was determined to distill this recipe down to as few ingredients as possible. Your email address will not be published. I was pretty sure you would all love it too so I made these 5 ingredient cookie dough bites to get the taste of raw cookie dough in a healthy, paleo friendly dessert. Spend a little time, explore, and you may find some flavor to add to your life, too. I used to be terrified to eat it because of raw eggs, but now I have raw eggs all the time in dressings and mayo.

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