\u00a9 2020 wikiHow, Inc. All rights reserved. Check with the manufacturer to make sure your pan is oven-safe, but most high-quality stainless steel is … The wikiHow Video Team also followed the article's instructions and verified that they work. wikiHow, Inc. is the copyright holder of this image under U.S. and international copyright laws. Thank you for these wonderful, "I thought baking a cake without an oven was impossible. This image is not<\/b> licensed under the Creative Commons license applied to text content and some other images posted to the wikiHow website. Learn more... Baking a cake in an oven is the most popular method, but there are lots of other ways to prepare a cake. I would avoid using plastic plates as those will melt in the pot. If you run out of flour, add another 1/2 to 1 tablespoon. That makes it great for … Before baking a cake on a stove top, cover the bottoms and sides of your baking pans with butter and dust with 1 tablespoon of flour to prevent sticking. This image is not<\/b> licensed under the Creative Commons license applied to text content and some other images posted to the wikiHow website. alice@dvo.com. To do the toothpick test, simply poke a toothpick into the center of your cake, then pull it out. And while most cookbooks advise coating the fat with flour, coating in sugar turns out a tastier and prettier end product. Finally, one day I discovered (quite by accident, actually) that I could bake my meatloaf in a mixing bowl. If you are using a glass baking dish, then the water level should be 1 inch (2.5 cm) below the bottom of the dish as well. The coating on nonstick cookware isn't suited to high-heat situations. The parchment paper needs to be about 2 inches (5.1 cm) bigger than the pot. If the bottom of the cake pan touches the bottom of the steamer basket or glass dish, then it may get too hot and overbake. wikiHow, Inc. is the copyright holder of this image under U.S. and international copyright laws. Every oven is different. What types of plates should I avoid using? Tested. We know ads can be annoying, but they’re what allow us to make all of wikiHow available for free. Great cooks are also inventive cooks, so next time you bake a cake, remember: nobody says you have to bake a cake in a CAKE pan! This article has been viewed 325,642 times. They can be baked to a golden brown, right in the well-buttered bowl. This approach forms a domed shape that lends well to making all sorts of themed and unique cakes: Before baking, it’s important to grease the bowl thoroughly to ensure nothing sticks to the sides. You need to do the same thing if you are using a glass baking dish. Cakes would bake at 350 degrees, and stainless will be fine. I just put on the cake with the steel cake pan on the stove.     Email the author! Please help us continue to provide you with our trusted how-to guides and videos for free by whitelisting wikiHow on your ad blocker. Per consentire a Verizon Media e ai suoi partner di trattare i tuoi dati, seleziona 'Accetto' oppure seleziona 'Gestisci impostazioni' per ulteriori informazioni e per gestire le tue preferenze in merito, tra cui negare ai partner di Verizon Media l'autorizzazione a trattare i tuoi dati personali per i loro legittimi interessi. It might not cook evenly due to the pan's shape, and since it doesn't have a fitted cover, the heat may not be efficiently trapped. This is because the lid will weigh the paper down into the pot when you put it on. "I've always wanted to bake cake at home but I do not have oven, so I was wondering how I can bake cake without one. If you’ve greased and sugared your bowl really well, it should slip right out onto your serving plate. Per saperne di più su come utilizziamo i tuoi dati, consulta la nostra Informativa sulla privacy e la nostra Informativa sui cookie. Kind of, because it vaporizes the water in the batter, but in another sense, not really since you're not putting water in the pot. Ideal for cakes, desserts, casseroles, or transporting food to holiday parties, potlucks and carry-ins. I can now pass my assignment. Repeat this step for each pan that you are using. "I found this very useful, especially considering that at Explorers, we have to do a cooking competition on a 2-ring, "Baking with stove, this will go a long way to help me. 99. Could you bake the bowl part in a stainless steel bowl or should I just bake round cakes and stack them? You don't need to cover the sides of the pan with parchment paper. Besides cakes, mixing bowls work well for baking vegetables. % of people told us that this article helped them. {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/f\/fb\/Bake-a-Cake-on-Your-Stovetop-Step-1-Version-2.jpg\/v4-460px-Bake-a-Cake-on-Your-Stovetop-Step-1-Version-2.jpg","bigUrl":"\/images\/thumb\/f\/fb\/Bake-a-Cake-on-Your-Stovetop-Step-1-Version-2.jpg\/aid4313184-v4-728px-Bake-a-Cake-on-Your-Stovetop-Step-1-Version-2.jpg","smallWidth":460,"smallHeight":259,"bigWidth":"728","bigHeight":"410","licensing":"