Spread batter in pan and bake for 30-35 minutes or until toothpick comes out clean. Dough may be used in batches, and can be refrigerated for up to 72 hours. Add eggs, one at a time, mixing well after each addition. Set aside. The takes banana cake to a whole new level, this cake is filled to the rim with blueberries, bananas and chocolate chips. Stir in the vanilla. Visit createdbydiane's profile on Pinterest. Simply dollop them onto the baking sheet, they look much prettier this way after they’ve been baked! 1 ¼ pounds bittersweet chocolate chips (at least 60 percent cacao content) 6oz California Giant Blueberries. Sift flours, baking soda, baking powder and salt into a bowl. Breakfast Cake or Anytime Cake...it's cake, perfect for every moment of the day. It's the perfect breakfast cake. I'm not sure if I prefer this for breakfast or a midnight snack best, but really this Blueberry Banana Chocolate Chip Cake is good any time of day. ©2020 California Giant Berry Farms. Transfer sheet to a wire rack for 10 minutes, then slip cookies onto another rack to cool a bit more. Scoop golf ball size mounds of dough onto the baking sheet. Set aside. Sea salt flakes. Directions: Sift flours, baking soda, baking powder and salt into a bowl. Line a baking sheet with parchment paper or a nonstick baking mat. All rights reserved. Your email address will not be published. Using a mixer fitted with paddle attachment, cream butter and sugars together until very light, about 5 minutes. When ready to bake, preheat oven to 350 degrees. https://www.createdby-diane.com/easyrecipe-print/7490-0/. Place dough in a gallon Ziploc bag and refrigerate for 24 to 36 hours. DO NOT roll dough into perfect balls. Mix in the flour, baking powder, baking soda and salt. Using a mixer fitted with paddle attachment, cream butter and sugars together until very light, about 5 minutes. 2 cups minus 2 tablespoons (8 1/2 ounces) cake flour, 1 cup plus 2 tablespoons (8 ounces) granulated sugar, 1 ¼ pounds bittersweet chocolate chips (at least 60 percent cacao content). Sweeten Sunday Mornings with Some Delicious Berry Pancakes and Waffles. Reduce speed to low, add dry ingredients and mix until just combined, 5 to 10 seconds (I like to cover the bowl with a towel, so you don’t have flour flying everywhere!). Line a 13x9 pan with parchment paper and spray with a baking spray. Cream the butter with sugar in mixing bowl with paddle attachment. Sprinkle with sea salt flakes and bake until golden brown but still soft, 12- 15 minutes (depending on your oven). Hi > Get the Sizzling Skillet Berries eBook and find 6 desserts to salivate over! Privacy Policy. Drop chocolate pieces in and incorporate them without breaking them. Do the same with the blueberries.

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